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Château Sirio Graves White - 2016
Pale gold colour.
Nose of ripe and slightly exotic fruit.
Ageing has added roundness and aromas of candied fruit.
It is now fully mature and a delight to drink.
Grape varieties: 80% Sauvignon, 20% Sémillon
Ageing potential: drink now or until 2023
Food & Wine pairing: Salmon tartare; Baked skipjack tuna with fennel stuffing; Roast quail with raisins.
Ideal serving temperature: 9-11°C
Three hectares in production.
Awards & Press:
Gold Medal Concours Mondial des Féminalise 2018
Silver Medal Concours des Vins de Bordeaux 2018
Bronze Medal Concours Général Agricole Paris 2018
Finalist of the Trophée des Crus de Graves 2017
“Light yellow with green hues. Pleasant, complex, multifaceted bouquet with passion fruit, grapefruit and mineral notes. On the palate, the wine is slightly creamy, crisp and ideally supported by its structure. The latter gives it breed and ensures the fruity expression until the finish. 88/100.” Yves Beck, author and wine critic.
GRBL2016
Data sheet
- Year
- 2016
- Aging potential up to
- 2024
- Country
- France
- Region
- Bordeaux
- Appellation
- Graves
- Color
- White
- Grape variety
- Cabernet Sauvignon
Sémillon - Alcool
- 12.5
- Capacity
- 75cl
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Pale gold colour.
Nose of ripe and slightly exotic fruit.
Ageing has added roundness and aromas of candied fruit.
It is now fully mature and a delight to drink.
Grape varieties: 80% Sauvignon, 20% Sémillon
Ageing potential: drink now or until 2023
Food & Wine pairing: Salmon tartare; Baked skipjack tuna with fennel stuffing; Roast quail with raisins.
Ideal serving temperature: 9-11°C